Discount

GHI

Fascia di prezzo: da 10,20€ a 23,80€ VAT incl.

Available

Rated 4.98 out of 5 based on 138 customer ratings

(138 customer reviews)

Clarified butter from grass-fed cow’s milk

Format

Clear selection

SKU: N/A Categories: Low nickel, Best seller, Organic, Ketogenic, Fats, Low carb, Paleo, Product, Gluten-free, Lactose-free, Vegetarian Tag: 1v

Description

Better than butter!

Clarified butter, i.e., protein- and lactose-free. Smoke point 250°C (butter 170°C, olive oil 190°C) so perfect for cooking! It can also be used raw. It contains omega 3 and vitamins A, D, E, K. It can be stored at room temperature. In English it is called ghee, in Italian ghi.

Specifications

Ingredients

Classic: 100% organic clarified butter from pasture-raised cows (grass-fed)

Truffle: clarified butter from pasture-raised cows, truffle 1% (the butter is organic but the truffle does not exist and therefore the product cannot be certified)

Garlic: organic clarified butter from pasture-fed cows (grass-fed), 0.5% garlic, salt

Chili: organic clarified butter from pasture-fed cows (grass-fed), chili 1%

NUTRITION FACTS

Valid for all types, classic or flavored

Mean values	100g
Calories (kcal)	878
Fats (g)	99,4
of which saturated (g)	70
Carbohydrates(g)	0,1
of which sugars (g)	0
Fiber (g)	0
Protein (g)	0,1
Salt (g)	0,01

ALLERGENS

Gluten-free
Lactose-free

ADAPTED TO

Paleo, low-carb and ketogenic
Vegetarians

ORIGIN

Raw materials
Butter: Czech Republic

Unless specifically stated, the raw material is produced in the same nation of origin

Production and packaging: Czech Republic

Why don't we produce in Italy? Because there is no one who can make a product at the level of our current supplier. The process they use makes it possible to obtain a ghi with a delicate flavor without that “caramelized” aftertaste that I don't like. When this type of ghi is used, the flavor of the final dish is not altered in any way but only enhanced.

CONSERVATION

Ghi does not need to be in the refrigerator because it contains only fats, such as olive oil.
However, you can also keep it in the refrigerator; it will become harder.

how to use it

read how to do it

Perfect for pan cooking, it will give a special flavor to your dishes! It can also be used in place of butter to make cakes and cookies. Or spread on bread to blunt the glycemic response of bread and jam. If the French have less incidence of cardiovascular risk, there must be a reason! 😉

frequently asked questions

Is it okay in ketogenic?Elena Luzi2026-04-25T14:35:13+02:00

Is it okay in ketogenic?

You can view which products are suitable for ketogenics by selecting the relevant filter in this page

Our products suitable for the ketogenic diet are:
Chokkino, ChokkoCocco, Chokkococcoccino
Collagen
Protein Bliss and Creamy Bliss spreads
Coconut milk powder
Latte di mandorla in polvere
Better Mayo
Ghi
Better Whey
Pure Jerky
Pure Biltong
Jelly
Bagna cauda
Better Sweet
Choko Loco (erythritol)
Albumen powder
Yolk powder
Cocoa powder
Coconut flour
Keto Pancakes
Magic Powder
Vanilla Dream
Keto Piada
Keto Chok
Erythritol
Psyllium

Can I consume it after the expiration date?Elena Luzi2026-04-25T13:54:18+02:00

Can I consume it after the expiration date?

The date shown on NON-fresh products is not the expiration date, but the TMC.

TMC means Minimum Storage Term and is NOT an expiration date. The product is always perfectly edible after this date. When you read “best before...” on a product, it means it is not an expiration date but the TMC minimum shelf life.

PLEASE NOTE: Our products are very stable because they are in powdered form and contain mainly saturated fats, which are naturally very stable. We have tested many of them even more than one year past their TMC date, and they were still in perfect condition, including coconut milk, cocoa powder, erythritol, and arrowroot.

How to tell if a product is still good? Very simple!
Just take a look: are there any signs of mold, insects, or anything unusual?
Smell: smell?
If the answers to these two questions are no, the product is still good.

Think about this: the expiration date was invented 50 years ago. Humankind has existed for 2.5 million years. Your senses are perfectly capable of recognizing a product gone bad. Trust us!

10% of European food waste is caused by the misinterpretation of this date. Tell your friends about this important distinction between TMC and expiration date. Awareness will save the world.

How is it stored? In the refrigerator?Elena Luzi2025-09-08T16:14:10+02:00

How is it stored? In the refrigerator?

You can keep it in the refrigerator but not necessary as the ghi contains only fat, such as olive oil.
CAUTION: If water or moisture gets in, mold will form, always close the cap very tightly and always use clean, dry utensils.

Is the ghi produced in Italy?Elena Luzi2023-10-11T11:44:09+02:00

Is the ghi produced in Italy?

No, it is produced in the Czech Republic with grass-fed milk from the same country or from Holland.

Is it safe to take during pregnancy?jack2026-04-25T14:35:41+02:00

Is it safe to take during pregnancy?

All our products are suitable during pregnancy, except for Pure Biltong and Kaminwurz, due to their seasoning.
Pure Jerky is cooked, not raw meat, so there's no problem.

The only caution is Chokkino because it contains caffeine
A cup of Chokkino espresso contains only 11 mg of caffeine (an espresso coffee contains 80 mg)
EFSA's recommended daily limit of caffeine for pregnant women is 200 mg
Caffeine is naturally present in cocoa, and therefore also in chocolate. However, chocolate contains less caffeine than cocoa powder.
Cocoa powder contains less cocoa butter and therefore the caffeine is "concentrated"

recipes

INGREDIENTS

3 uova medie
20 g collagene
25 g Pure Biltong
5 g Ghi

PROCEDURE

Sciogliere un po di ghi in padella e rosolare i Pure Biltong.
Per non avere grumi, in una ciotola sbattere un uovo usando la frusta, poi aggiungere il collagene e continuare a sbattere. Quando il composto è ben liscio, aggiungere le altre uova. Versare il tutto in padella quando i biltong sono belli rosolati. Salare e cuocere fino alla consistenza desiderata

Proteine 53 g
Leucina 3,4 g
Grassi 23 g
Carboidrati 2 g
Calorie 433

Ricetta di Gloria

09 April 2026

INGREDIENTS

400 g polpa di zucca
200 g farina di riso
3 eggs
1 bustina di lievito
1 bicchiere latte d’avena
100 g cioccolato fondente 85%
50 g Ghi
8 misurini di Collagen
1 cucchiaio di miele

PROCEDURE

Cuoci la zucca nel forno 30 minuti. Aggiungi in una ciotola tutti gli altri ingredienti e mescolali insieme alla zucca cotta. Metti in uno stampo da plumcake e cuoci in forno 30 minuti a 180 gradi.

Ricetta di Sara

24 March 2026

INGREDIENTS

500 g chicken breast
Arrowroot q.b.
Lemon juice
Salt to taste.
Ghi o Sego for cooking

PROCEDURE

Cut the chicken breast into chunks of uniform size.

Transfer to a bowl and add just enough arrowroot to coat all the pieces well, mixing with your hands.

Heat a frying pan with ghee or tallow. When the fat is hot, add the chicken without overlapping it and cook it over medium-low heat; it should not brown.

Add the lemon juice and salt only at the end, stir and cover for 1-2 minutes until fully cooked. If the lemon should be too runny, remove the lid and let it dry to the desired consistency.

February 12, 2026

INGREDIENTS
500 g ground beef
35 g collagen
Salt
Chives optional
Ghi o Sego for cooking

PROCEDURE

Combine all ingredients and mix well until smooth. Shape into balls of the size you prefer.
Heat a skillet with a little ghi or tallow and cook the patties until they are nicely browned on all sides.

February 11, 2026

WHAT OUR CUSTOMERS THINK

REVIEWS

138 reviews for GHI

4.98

97.83%

2.17%

checked

GHI - 220 ml

LO USO PREVALENTEMENTE PER LE COLAZIONI, PANCAKES, TORTINI PROTEICI ECC

BARBARA C.

27.03.2026
GHI - 220 ml

Is lovely on bread even without jam

anna b.

15.02.2026
GHI - 220 ml

Very good...nothing to say, periodically I buy it....

MARIATERESA B.

04.02.2026
GHI - 440 ml

I can't do without it anymore! The scent it gives off is simply amazing! Not to mention the taste it brings to every dish! Thank you!

Isabella P.

29.01.2026
GHI - 220 ml

great product, I use it both for cooking and spread on slices of toast

Gabriella G.

13.01.2026

Additional information

Weight	N/A
Format	220 ml, 220 ml Aglio, 220 ml Peperoncino, 220 ml Tartufo, 440 ml, 720 ml, 760 ml

138 reviews for GHI

4.98

97.83%

2.17%

checked

GHI - 220 ml

LO USO PREVALENTEMENTE PER LE COLAZIONI, PANCAKES, TORTINI PROTEICI ECC

BARBARA C.

27.03.2026
GHI - 220 ml

Is lovely on bread even without jam

anna b.

15.02.2026
GHI - 220 ml

Very good...nothing to say, periodically I buy it....

MARIATERESA B.

04.02.2026
GHI - 440 ml

I can't do without it anymore! The scent it gives off is simply amazing! Not to mention the taste it brings to every dish! Thank you!

Isabella P.

29.01.2026
GHI - 220 ml

great product, I use it both for cooking and spread on slices of toast

Gabriella G.

13.01.2026